AIR 218 · CSE 2024 · GS3 · 56 pages

Soumya Sharma: GS3 answer copy

17 answers by Soumya Sharma, as written in the test. Each question opens a page with how other toppers answered it.

The questions

The answers

Question 1 · 10 marks · 136 words written

How is the rapid growth of the food processing industry leading to food safety challenges in India?

Opening · a figure

Food processing industry contributes to 10% of Agriculture GDP and has more than 10% growth rate.

Body · points and prose

Diagram
Rapid growth of food processing industry due to → Large Urban population (Census 2011: 35%) → changing dietary preferences → Rising Agriculture exports → Higher shelf life → Better remuneration

Food processing and Food safety challenges

(1) Presence of contaminants (Ex: MDH Masala)

(2) Lack of High Standards in Quality Control

(3) Lack of awareness among processing Industries :- ↳ mostly are MSMEs ↳ Substandard technology

(4) Health crisis due to preservatives (Ex: Artificial Sweetner)

(5) Diabetes and other lifestyle diseases

(6) Higher content of Sodium, Oil

(7) Unsafe for children (Ex: Recent Nestle controversy.)

Way Ahead

→ Increase Capacity building of food processing Ex: PM KISAN SAMPADA

→ Improve food testing Standards of FSSAI Es: Codex Alimentarius

→ Regular checkups of factories.

Close · a way forward

In future, India will have 60% urban population by 2050 and want to achieve 2T$ exports by 2030. For this, food processing industries have to be empowered.