ShivaniCSE 2024 · 177 wordsTheir whole copy
Opening · a definition
Biotechnology means use of technology in enhancing productivity or efficiency of biological systems.
For food production -
Body · points
- Use of genetically modified GM crops to increase yields eg GM Brinjal
- Develop capacity to address diseases and pest attack eg GM Cotton.
- Develop resistance to adverse weather patterns eg droughts
- Increase nutritional value of food eg Golden rice with Vitamin A.
- Increase carbon capture capacity reducing agriculture emissions
Waste management:
- ① Develop bioplastics to replace regular nondecomposable plastics.
- ② Use of microbes to increase efficiency of decomposition
Human Health -
- ① Detection of diseases eg- AIDS detection ELISA test , or PCR for COVID-19.
- ② Genetic Therapy for curing diseases - cancer, sickle cell anaemia eg- CRISPR Cas 9, Nex CAR 19.
- ③ For data analysis to prepare better medicines
- ④ For faster manufacture of vaccine to address health crisis eg. Covishield for COVID-19
- ⑤ Management of pests and diseases eg. Mosquirix developed against dengue-casusing mosquitoes
Close · a summary
Thus, Biotechnology has multilevel impact on human lives with immense potential.
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